
The “Soup” of Faith I love to make my own Chicken Noodle Soup. A good family friend who shares an apartment with me loves the way I make my Chicken Noodle Soup; especially when he is fighting a bad cold. He would rather eat my soup than purchase one at the local Chinese Take-out. What is so special about my Chicken Noodle Soup? It’s really not that special; just the way that it is made. I buy two chicken breasts; bone in. After rinsing the breasts off and use my fingers to peel as much chicken off the bones as possible without breaking the bones. I do not throw the bones out but put them aside while I cut up the breast meat. I place the meat and the bones in pot with about two and one half quarts of water and bring to boil. I put in a forth cup of chopped garlic, a table spoon of Italian spice, two table spoons of parsley and oregano, and salt lightly to taste.. I then add a handful of spaghetti, split in...